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People who eat chili peppers may be less likely to die of heart disease and cancer, research shows

Discussion in 'Health and Fitness' started by aposhark, Nov 9, 2020.

  1. aposhark
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    aposhark Well-Known Member Lifetime Member

  2. Daveyw1988
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    Daveyw1988 Active Member

  3. Aromulus
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    Aromulus The Don Staff Member

    A rennie on the way to bed and all is sorted...........
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  4. bigmac
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    bigmac Well-Known Member Trusted Member

    We grow our own.
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  5. oss
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    oss Somewhere Staff Member

    I would like to do that eventually in the Philippines along with some other spices like Coriander.
  6. aposhark
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    aposhark Well-Known Member Lifetime Member

    I have eaten them since I first went to Asia in 1977, Davey.
    They seem to compliment most rice dishes except "Pear Conde" https://brasserieblanc.com/blog/pear-conde/ which my father introduced to our family from his days as a merchant seaman as a young man. Maybe they wouldn't be ideal on rice pudding also o_O
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  7. Aromulus
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    Aromulus The Don Staff Member

    Back home, we poach the pears in red wine reduction...
    Much more civilised way to do it.

    https://www.livingalifeincolour.com/recipes/pere-al-vino-rosso-pears-poached-in-red-wine-piemonte/
    • Informative Informative x 1
  8. aposhark
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    aposhark Well-Known Member Lifetime Member

  9. Anon220806
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    Anon220806 Well-Known Member

    Nonsense.
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  10. Anon220806
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    Anon220806 Well-Known Member

    BAAB9ACD-1EC8-4FF4-8D02-312B9EAE8F47.jpeg

    Millions of people have gotten healthy through low-carb plans over the years - and a growing number have discovered the wonderful benefits of ketogenic (Keto) nutrition. Many are confused, though, about how low-carb they should go. Now, Eat Rich, Live Long reveals how mastering the low-carb/Keto spectrum can maximise your weight loss and optimise your health for the long term. The unique nutritional program outlined in Eat Rich, Live Long is designed by experts to help you feel great while you eat delicious and satisfying foods.

    Chilli peppers LOL.
  11. Mattecube
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    Mattecube face the sunshine so shadows fall behind you Trusted Member

  12. Jim
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    Jim Well-Known Member Trusted Member

    I eat what I find that is low carb, not easy in the Ph. I grow Peppers, coconuts and chili peppers and buy lettuce, cabbage, avocado, berries, fish, meat, pork and meat.
    Also, we grow bananas( not for me) too high in carbs,. Also we grow cocoa and other foods I can't think of the names of them.
  13. walesrob
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    walesrob Administrator Staff Member

    If i ate a chilli pepper, I'd probably die from the allergic reaction. Yes, it might prevent heart disease and cancer, but, as in my case, it'll kill you instantly.

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