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Discussion in 'Travel Tips and Advice' started by Shane2189, Apr 16, 2018.
our kitchen is just beside the garden too
I used to cook bacalao which is salted dried cod when I lived in portugal. Unless is was in a stew it waa BBQ'ed. Stank to high heaven
You need Shake and Vac:
Danggit from Bantayan, delivered by post. LBC I believe.
I like danggit, but I like dried squid more
No I don't mean in the kitchen next to the garden, I mean IN the garden. Weird thing is our Siberian Husky loves dried fish....yuk
I bet cats and dogs love it.
Looks like a cross between a parrot and a yellow pepper!
I see. Little wonder they are expensive.
Do they do much with the fleshy yellow bit?
The cashew apple (yellow bit) is edible but most of the time left rotten. You can make liquor out of it.
straight in the waste food recycling bucket.
No sense of adventure lol
Must admit Im not very adventurous with food. My favourite snack is crisps