We're both still suffering with a virus we picked during our last travel so Christmas plans changed and we decided to stay home. Last night we enjoyed our little Noche Buena feast of home cured ham, pickled cucumber, cheddar cheese and King Crab legs. Simple but so much enjoyed. Still can't believe how much that cost. Not sure what we'll be doing between now and New Years. Depends how we feel. Rest assured we'll be happy whatever.
Nice asawas father bought 2 kilo of crab for 360php as i recall last time we stayed at Bantayan. He took it back to the resort and asked the chef to cook it. It was delicious Our toddler will be up soon and this time i suspect she will grab the concept of opening presents. Merry Christmas all.
It was a quiet one here, last night.... Gratefully the ladies of the house disappeared to Midnight Mass, so for once I actually watched what I wanted on Netflix without interruptions, with a faithful bottle of tawny port by my side, a doorstep worth of italian panettone, a few lumpia rolls, and a few slices of fresh, italian style boiled gammon ham, coated with moutarde de meux...
I was so tired last night that all I remember having a glass of ruby port and I was fast asleep, woke up this morning by my brother in law coming over to eat my brains. Spoke to my girl who is in manila, and later will be going to my sisters place to for dinner.
